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Tim Steury

Summer 2008

Ozette Art and the Makah Canoe

Many questions remain concerning the contents of the longhouses  excavated at Ozette. One of the most intriguing is the nature of its art, which was pervasive. More than 400 artifacts stored at the Makah Cultural Center might be considered art. Although a few pieces, such as the well-known carved whale saddle, are (presumably) ritualistic, most are everyday objects, combs, bowls, clubs, embellished with designs.

Jeff Mauger (PhD ’78), an archaeologist at Peninsula Community College in Port Angeles, earned his doctorate from WSU, analyzing the shed-roof style of the houses at Ozette and their relation to the style throughout the Northwest coast. Since then he has … » More …

Spring 2007

A Conversation about Art and Biology with Ellen Dissanayake ’57

Ellen Franzen Dissanayake came to Washington State College from Walla Walla in 1953 as a music major. At the time, undergraduates were required to take four science classes. After taking the legendary BioSci 101 from Winfield Hatch and Human Physiology from Donald S. Farner, she found it easy to “think biologically,” which influenced her subsequent interest in the evolutionary origins of the arts.

At graduation, she married fellow student and zoologist John Eisenberg, and they moved to Berkeley, where he would attend graduate school. He was well on his way to becoming a prominent mammalian ethologist and was a rich source of thinking on behavior … » More …

Spring 2009

Yucatecan lentil soup recipe (Tim’s interpretation)

 

Ingredients

lard

medium yellow onion, chopped fine

large clove garlic, minced
(I actually use much more than this, but don’t want to scare people off)

2-3 slices of good thick bacon, chopped

a little Mexican oregano

1 chipotle pepper (canned in adobo sauce)

1 cup pardina lentils

large tomato, chopped, or 8 oz. canned chopped tomato

6 cups water

plantain

hard boiled egg

Melt a couple of tablespoons lard over medium heat in medium dutch oven. Cook onions and garlic until translucent, 5-10 minutes. Add bacon and cook for 5 minutes. Add tsp. or so of Mexican oregano and stir. Add … » More …

Fall 2013

Water to the Promised Land

As an aquifer declines, farmers hope for water promised 80 years ago.

LAST SUMMER as we stood in the middle of Brad Bailie’s onion fields just north of Connell, the discussion, as discussions seem to do in the Columbia Basin, turned to water.

Bailie ’95 pumps irrigation water from a well drilled down 800 feet. Neighbors have pushed wells down to 2,000 feet. At such depths, the water is often laden with salts and minerals. After a while of irrigating with this water, a crust can form over the soil surface. Farmers must use a variety of means to break up the crust, including … » More …

Forgotten Fruit. Photo Zach Mazur
Winter 2015

Forgotten fruit

The ‘lost’ apples of the Palouse entice a detective to sleuth for their rediscovery

Dave Benscoter’s obsession began innocently—as a favor to a neighbor, Eleanor, a retired missionary. Resettled near Chattaroy, and now beset with complications from childhood polio, she asked Benscoter ’78 to harvest some apples for her from the old orchard above her house.

“Every apple was too high for me to pick,” he says of his initial effort.

“One of the trees was 40 to 50 feet high. The trunk was split, and I couldn’t get my arms around either trunk.”

Determined to deliver Eleanor’s apples at some point, he started pruning … » More …

Ozette cover
Winter 2015

Ozette: Excavating a Makah Whaling Village

Ozette cover

Ruth Kirk

University of Washington Press: 2015

Although the professional literature is rich and extensive, not enough had been written for the public on the extraordinary archaeological exploration at Ozette, the ancient whaling village on the Olympic coast between Neah Bay and La Push. There is Hunters of the Whale, by Northwest chronicler Ruth Kirk, written for young readers in 1974 when the expedition was barely half finished. Archaeology in Washington, coauthored by Kirk and WSU … » More …

Summer 2015

Coal Wars: Unions, Strikes, and Violence in Depression-Era Central Washington

Coal Wars
David Bullock ’85 MA
WSU Press, 2014

There was a time, it’s been recalled, when each home in Roslyn had three pictures on its wall: of Jesus, FDR, and John L. Lewis, the powerful head of the United Mine Workers of America, or UMW. But labor conflicts in the coal-mining town during the 1930s would severely strain and replace the loyalties reflected by the latter two. In Coal Wars, David Bullock recounts the bitter struggle in 1933-34 between the UMW and the more radical Western Miners Union in the mining communities of Roslyn, Cle … » More …