Sketches and watercolors, including a portrait of student and colleague Clyfford Still, courtesy the Fitzsimmons family
Gallery: Paintings of Washington pioneers by Worth D. Griffin (Courtesy Jordan Schnitzer Museum of Art WSU)
Read more at “An art history.” (Washington State Magazine Spring 2011)
After thousands of years of use for food, transportation, and trade, the Columbia River’s dynamics have changed, resulting in unforeseen consequences and deeply mixed emotions.
Once there were Five Sisters. Because they loved to eat salmon, the sisters kept a dam at the mouth of Big River to prevent the fish from swimming upstream. Every night they feasted on a wonderful, fat salmon. This didn’t suit Coyote, who thought that the salmon need the people and the people need the salmon. Or maybe he was jealous and wanted some of that fat salmon for himself. So Coyote tricked the sisters to get into their … » More …
More than 8,500 years ago, a group of people used a rock shelter at the confluence of the Palouse and Snake Rivers as a base camp. When rediscovered in the early 1950s, the shelter amazed scientists, including Washington State University archeologist Richard Daugherty, with its wealth of artifacts—and the age of its human remains. Named after the property owner at the time, the Marmes Rockshelter was soon inundated by waters from the recently closed Lower Monumental Dam on the Snake. Although a levee had been built by the Army Corps of Engineers to keep the shelter dry, the Corps neglected to take into account the … » More …
Retired Washington State University economist Norm Whittlesey is sitting at his kitchen table with two other retired economists, Walt Butcher and Ken Casavant. They are reminiscing about the collective 150 years they have worked on and around the Columbia River.
“We used to catch steelhead on the Snake River before the dam,” says Whittlesey. “I’ve got a picture of Walt with, what, a 25 pounder?”
Walt Butcher chuckles and says, “That fish might be up to 25 pounds by now.”
Casavant adds, “It’s been growing, even after being eaten.”
With a sweep of his hand across a map of the Columbia River watershed on the … » More …