Almost a year has passed since the pandemic stalked its way around the globe. It’s astounding to me how so much could get turned around and topsy-turvy so quickly. Across the country and Washington state, though, we’ve witnessed people persevere in the face of tragedy and hardship, finding hope and sharing comfort.
It’s a struggle everywhere. We spoke to Cougars around the world about their pandemic experiences, from Nikola Koprivica (’10 Intl. Busi.) in Serbia to Nicola Perera (’15 MA English) in Sri Lanka, and many countries in between. Their stories reflect our own in the United States, and it comes back to adapting … » More …
WSM staff picks
Here’s what the staff of Washington State Magazine has been reading, watching, and listening to since the start of the COVID-19 crisis.
Larry Clark (’94 Comm.)
The Last Black Unicorn by Tiffany Haddish (Gallery Books, 2017) – Haddish’s comedy shines through some rough times in this memoir. I was laughing out loud during several parts.
The Sheep Look Up by John Brunner (Harper, 1972) – A classic of science fiction and environmental destruction
Ivory Apples by Lisa Goldstein (Tachyon Publications, 2019) – I enjoy a good novel about fiction becoming reality, and obsession. Goldstein’s words are gripping and, at … » More …
There’s nothing new about being green.
Two millennia ago, Chinese Minister for Agriculture Tsai Lun in the first-century Han dynasty called for subjects of the emperor to boil old linen rags for papermaking. Professional recyclers in medieval England collected dust and ash left from fireplaces, then sold it to brick manufacturers as an inexpensive base material. More recently, World War II saw an uptick in recycling, with many common household items like clothes, scrap metal, and tires turned into new products for the war effort.