Archives

Fall 2017

Shifting waters

On the south end of Puget Sound, where I lived for a number of years, water surrounds Olympia: Black Lake, Budd Bay, Capitol Lake, inlets, rivers, and creeks. It’s part of the picturesque scenery that I enjoyed daily, until I saw a half-submerged SUV at an intersection. The storms of 2007 flooded some streets, not to mention covering I-5 just south in Centralia. Water had become an unexpected hazard.

We can expect even more heavy storms and major floods, especially in the Midwest and Northeast, as the climate changes. Floods that were once seen every 20 years are projected to happen as much as … » More …

Thumb: King tide at the Embarcadero, San Francisco. Photo Mike Filippoff

Fall 2017

Waves of the future

When the tides are high in parts of San Francisco, Charleston, and Miami, city streets experience an odd new kind of flooding that happens even on bright, sunny days.

In San Francisco’s Embarcadero district, king tides caused flooding between Mission and Howard Street last winter. Seattle’s Georgetown and South Park neighborhoods have experienced sewer back-ups into streets and basements after large storms.

These are quite literally waves of the future, confronted by Hope Hui Rising and her students at Washington State University. They are working on the front lines of sea level rise, developing urban design strategies to help communities adapt.

As the oceans … » More …

Fall 2017

The people’s plants

The Dominican boy had a leaf draped over his head, secured with a length of vine. Anthropologist Marsha Quinlan was intrigued.

“I asked him, ‘Is that a hat?’” she recalls. “And he explained that, no, he woke up with a headache and the leaf makes your head feel better. And I thought that was so cool!”

Quinlan was a graduate student at the time, on her first trip to the Caribbean island of Dominica (not to be confused with the Dominican Republic). And that was the moment she realized she had to delve further into ethnobotany.

How people around the world use plants for food, … » More …

Fall 2017

Game changer

A small, brownish dry spot is visible on the ninth fairway at Palouse Ridge Golf Club.

Superintendent Mike Bednar is unbothered, which might seem a bit surprising given the course’s enviable reputation among national golfing groups.

“This is designed to play hard and fast,” says Bednar ’92, ’04, explaining Palouse Ridge needs to be a bit on the dry side to deliver the kind of gameplay challenge that’s kept it atop national rankings ever since its 2008 opening. “We’ve got an irrigation system that lets us water only when and where it’s necessary.”

The design isn’t just about gameplay, though.

As water becomes … » More …

Fall 2017

Plant for the future

Somewhere in the dryland wilds of eastern Washington, Michael Neff and his wife stop the car.

“I’ve always wanted to hike these dunes,” he says to her. “I could not believe the grasses that were stabilizing those dunes!” Neff says later. He refuses to identify where, exactly, the dunes in question are located. “It’s those little pockets of diversity that we need to identify and preserve,” he explains, almost—but not quite—apologetic.

Trained as a botanist and now a professor of molecular biology at Washington State University, Neff expands on why this is important: “If we’re going to be resilient in the face of climate … » More …

Summer 2017

Organic electronics on a roll

In the near future, your local hardware store could include a “green electronics” counter where friendly clerks unspool sheets of plastic film and print devices while you wait.

Need a few more solar panels? No problem.

How about a flexible LED lighting strip? This roll over here.

Computer? Loudspeaker? Or maybe transparent, energy-producing panels for your greenhouse? On sale today!

Though the scene is hypothetical, the emerging technology for organic, thin-film polymer plastics is up and running in laboratories around the world, including those of the Collins Research Group at Washington State University.

Led by assistant professor of physics Brian Collins, the enthusiastic … » More …

Summer 2017

Space farming

Surviving the challenges of deep space exploration could rely as much on botany as astrophysics.

NASA sees plants not only as potential food sources aboard future spacecraft but as natural oxygen producers. The space agency is preparing for its first in-depth study of how growth and development of plants is affected by gravity, or more specifically the lack of it.

“The overall significance is what it could mean for space exploration,” says Norman G. Lewis, a Regents professor at Washington State University’s Institute of Biological Chemistry and principal investigator for the NASA-funded study. “Whether it’s colonizing planets, establishing a station, … » More …

Summer 2017

Very well off the beaten path

“There he is!” I look up as tattered orange wings flutter above the sunflowers. A lone male monarch butterfly hovers near the milkweed patch, gallantly hoping, says wildlife ecologist Rod Sayler, for the arrival of a female.

The scene took place early last August at the Washington State University Arboretum and Wildlife Center, where for the first time in 25 years, Sayler documented the iconic butterflies living and breeding on campus. Weeks earlier, to his astonishment, he’d found a handful of monarch caterpillars devouring the leaves of recently restored showy milkweed plants.

“The monarchs were a big surprise for me,” he says. “It’s the first … » More …

Summer 2017

Healthy innovators

A safe and sterile needle seems to be a basic idea when preventing infections. But how that needle is sterilized, especially in places where reuse is a common practice, spurred a good idea for a pair of Washington State University student entrepreneurs.

Emily Willard and Katherine Brandenstein came up with the idea of SafeShot, a lid that sterilizes a needle each time it enters the vial of medicine, as part of an entrepreneurship class. The two students started a company, won a health business contest last spring, and headed to Tanzania early this year to research how their product could be used in a real … » More …

Summer 2017

AI

One of the most memorable moments of Matthew Taylor’s life so far would look to most people like just a jumble of numbers, brackets, and punctuation strung together with random words on a computer screen.

IF ((dist(K1,T1)<=4) AND
(Min(dist(K3,T1), dist(K3,T2))>=12.8) AND
(ang(K3,K1,T1)>=36))
THEN Pass to K3

And so on. Line after line of computer code flowing like a digital river of expanding possibilities.

Although sophisticated and wonderfully complex, it wasn’t so much the code itself that made this such a pivotal moment.

It was what came next.

Taylor, a graduate student in Texas at the time, … » More …