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Buildings and Grounds

Outside view of Jordan Schnitzer Museum of Art/WSU
Spring 2018

Gallery: Jordan Schnitzer Museum of Art/WSU

The new Jordan Schnitzer Museum of Art/WSU, located directly south of the CUB on Terrell Mall, is a stunning addition to the Pullman campus with its unique mirrored glass exterior.

The six galleries of the Crimson Cube will feature visiting exhibitions, featured artists, and works from the museum’s permanent collection. Read about the grand opening of the museum.

(All photos by Robert Hubner except JSMOA entrance by Zach Mazur)

Matcha Tea Cakes
Winter 2017

At our table

“After you set the table with your best efforts, let your real pleasure come from looking around the table before breaking bread together and appreciating the similarities in your guests rather than the differences.”

Maya Angelou, 2011

Breaking bread, banquets, or potlucks—however and wherever we enjoy the delightful experience of sharing a meal, we can tell our stories, cross cultural boundaries, and begin to learn each other’s histories.

The holidays especially give us the opportunity to gather for food and talk, so important when it feels like we live in a time rife with incivility and torn by divisiveness.

» More …

WSU University mace
Fall 2017

Fabric of the university

The ornate Washington State University mace, a convocation and commencement fixture, is perhaps the most widely recognizable of artist Tim Doebler’s creations.

But his artwork is interwoven throughout the University. Commemorative and recognition placards in building lobbies. A stone monument on Terrell Mall. Finely crafted tokens of appreciation awarded to University leaders and supporters.

“I see this as part of the fabric of the University,” says Doebler ’84 MFA, who is retiring in November after 38 years as an engineering technician with WSU’s fine arts department.

A Vietnam veteran and survivor of the bloody Easter offensive, Doebler returned to the States in 1972 and … » More …

Palouse Ridge Golf Club in morning
Fall 2017

Game changer

A small, brownish dry spot is visible on the ninth fairway at Palouse Ridge Golf Club.

Superintendent Mike Bednar is unbothered, which might seem a bit surprising given the course’s enviable reputation among national golfing groups.

“This is designed to play hard and fast,” says Bednar ’92, ’04, explaining Palouse Ridge needs to be a bit on the dry side to deliver the kind of gameplay challenge that’s kept it atop national rankings ever since its 2008 opening. “We’ve got an irrigation system that lets us water only when and where it’s necessary.”

 

The design isn’t just about gameplay, though.

As water becomes … » More …