Founded 25 years ago at Washington State University, Na-ha-shnee has given Native American high school students hands-on experience of the health care professions.
Many graduates of the Na-ha-shnee summer camp have gone on to successful health care careers, including Sarah Burke, Cheryl Ellenwood, Shian Kelly, Rhonda Martinez-McFarland, Shoshannah Palmenteer, and Hailey Wilson.
Sarah Burke: You are capable
Sarah Burke graduated with her bachelor’s in nursing from Washington State University in 2018—just in time to be greeted by a coronavirus pandemic.
“It’s been crazy!” says Burke of her nursing job at EvergreenHealth Medical Center in Kirkland. “I … » More …
Food maps, resources at Washington State University, and how you can help people get enough food
Students and others around the state increasingly face difficulty getting enough nutritious food for themselves and their families (read more in “Hungry”). Below are food maps of the Palouse (detailing farmers markets, food banks, community gardens, and other resources), resources on WSU campuses, and ways you can help.
The Taste of Home: Local Food in the Palouse-Clearwater Region (University of Idaho resource)
Map the Meal Gap (Feeding America)
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