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Fall 2013

Booze, Sex, and Reality Check

Last August, before starting classes, before even really getting to explore campus, the 4,000-some members of the freshman class were required to take an hour-long clinic designed to improve their behaviors.

The Booze, Sex, and Reality Checks program came during the Week of Welcome. Amidst the moving in, concerts, picnics, and open houses, WSU’s new students ducked into cool classrooms for versions of a seminar on drinking and sex.

“We don’t normally have firsthand interaction with students,” says Leah Hyman, a human development graduate student who broke form to assist a WSU drug and alcohol counselor in the workshops. In a field rife with … » More …

Fall 2013

A Cougar trade show

A stroll through the grand ballroom at Bellevue’s Hyatt hotel one weeknight last spring took visitors into something that was part business networking event, part WSU Cougar reunion. The occasion, a CougsFirst! trade show, offered a chance to see and sample from an assortment of about 40 WSU alumni-owned businesses.

It was also as a time to catch up with old friends. Gary Wood ’79, sat at a table lined with beers and flyers for his business Great Artisan Beverage Company, a craft and specialty beer wholesaler. As Wood set up his samples, he explained that after school and a few jobs, he found his … » More …

Fall 2013

Apple-a-Day

Danielle ’12 and Megan ’13 LaRiviere could sell iceboxes to Eskimos. Or coals to Newcastle. Even apples to Yakima.

Three years ago, prompted by their insurance agent father who bemoaned the lack of good snack food, they started visiting businesses around their hometown of Yakima offering to provide them with a steady supply of apples. Subscribers get a small cooler stocked weekly with the best apple varieties available.

From the start, their Apple-a-Day service got a “pretty good response,” they say.

Good enough, that is, that when it came time to return to school for fall semester, they bought a van, hired a delivery driver, … » More …

Fall 2013

Dynamic duo

As seniors at Lewis and Clark High School, Eric Brandon ’12 and Nick Linton ’13 often skipped lunch to create plans for a zero carbon emission housing development.

“Our friends would come and ask if we were ready to go to lunch, and we’d say just 10 more minutes, or 15 more minutes” Brandon says, replaying the conversations. Linton interjects with his own reenactment, “We have to finish this last little façade.”

In 2008 Brandon and Linton entered their proposed sustainable housing development, called Green Ridge, in Washington State University’s inaugural Imagine Tomorrow competition. The competition brings students together in interdisciplinary teams to address energy … » More …

Fall 2013

Washington’s sweet corn secret

Washington corn? Midwesterners may scoff, but right now an abundance of sweet corn from Yakima Valley and around the Columbia Basin is heading to grocery stores, farm stands, and farmers markets from Anacortes to Zillah. It is something of a surprise that our state is also one of the largest sweet corn producers in the country.

The stuff at the farm stands is just a hint of how much of the crop is here. Three states dominate in the production of sweet corn for canning and freezing. The first two are no revelation: Wisconsin and Minnesota. But some years Washington is the source of 850,000 … » More …

Fall 2013

From Holland Library to hacking history

Of all the ways a college student can find trouble, at least Ralph Barclay started in the library.

It was 1960, and he was wandering through the engineering library, then on the third floor of Holland, when his eye was drawn to a freshly minted Bell Systems Technical Journal. Inside, amid some positively mind-numbing treatises, he found the article, “Signaling Systems for Control of Telephone Switching.”

Years later, this one article would be referred to as “the keys to the kingdom,” a plain-spoken description of how the phone system evolved and, unbeknownst to the authors, the means by which an 18-year-old electrical engineering student from … » More …

Fall 2013

A fitting business

Growing up, Loralyn Young ’62 heard different versions of her Grandma Lucy, her grandmother’s mother. She was a Pennsylvania-born girl from a large family and for some time was apprenticed to a tailor. She married a homesteader more than 30 years her senior, and was widowed in Kansas with a young child at the age of 35. She later married Civil War veteran John Stevenson and started her second life. Then they moved to Washington where, at the age of 60, Lucy opened her own hat and dressmaking business in Issaquah. From some accounts, she was clever and hardworking. From others, precise and demanding.

“My … » More …

Fall 2013

Stronger may not be better

A pack of seventh grade soccer players huddles around a makeshift batting cage inside WSU’s Sports Science Laboratory one Friday last March. One by one, they step inside the black netting to stand under bright lights and high-speed cameras.

“3 … 2 … 1,” a voice calls out.

An air-pressurized cannon shoots a soccer ball 30 feet across the cage and the 13-year-old tries to head the ball back in the direction from which it came.

The purpose of such madness? Kasee Hildenbrand, associate professor in the College of Education, is exploring the roll the neck plays in the incidence of concussions.

Her … » More …

Fall 2013

The tractor beam has arrived

Capt. James T. Kirk: You left spacedock without a tractor beam?

Capt. John Harriman: It doesn’t arrive until Tuesday.

—from Star Trek: Generations

Phil Marston is not a Trekkie, nor has he given much thought to the Star Trek tractor beam that can use focused beams of energy to attract and repel derelict spacecraft or, in one case, USS Enterprise Capt. James T. Kirk.

He was just intrigued by something, in this case, the way an acoustic beam is scattered by a sphere.

“Basically, it goes into the category of a problem you solve because it would be curious to see what … » More …