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WSU Creamery

Spring 2022

The cheesemaker

“When I get introduced to people for the first time and I tell them I make Cougar Gold cheese, they don’t believe me,” says Sarah Beale, head cheesemaker at WSU Creamery. “It’s kind of fun. Especially locally, everyone knows Cougar Gold.”

Beale has managed WSU’s day-to-day cheese-making operations for three years. One of the most difficult parts of the job: training and scheduling the approximately 40 student employees.

“Scheduling is crazy,” Beale says. “If we’re doing a double-batch day, a cheesemaker and pasteurizer need to be here by 3:45 a.m. on Mondays and 4:45 a.m. Tuesdays and Wednesdays. The rest come in … » More …

Spring 2011

Video: Canjo – John Elwood plays the Cougar fight song, “Shortnin’ Bread,” and his dulcimer

John Elwood, a maker of fine musical instruments and a 2001 graduate of Washington State University, crafts banjos from WSU cheese cans (like the iconic Cougar Gold).

Watch John play his “canjo” below and read more about his work.

 

Cougar fight song played on the canjo:

 

“Shortnin’ bread” played on the canjo (listen for the lyrical twist):

 

In addition to canjos, John plays folk music and creates whimsical and beautiful instruments like the goblin dulcimer in the … » More …

Spring 2011

Canjo

You’ve enjoyed the cheese, but what do you do with a Cougar Gold can?

John Elwood ’01 builds fine stringed instruments—dulcimers, mandolins, banjos, harpsichords— so using the iconic tin Cougar Gold can to craft a banjo seemed a logical choice. The Palouse-area resident created a canjo, a fretless, tunable instrument for all ages.

“These are three-string, robust instruments, have the scale dimensions of a violin, and are inexplicably pleasant to the ear,” says Elwood. “I blame it on the excellence of the cheese.”

His affection for WSU’s signature cheddar developed early as he helped his father, Lewis Elwood ’65, clean … » More …