Thank you for the article in your Fall 2015 issue about Stevens Hall and their tea cups. I lived there from 1968–1972. It was a great place to live and an interesting time of old traditions (passing an engagement ring around a circle of residents until it stopped at the engaged) to moving on to more modern ones (like allowing men to visit up on the floors and rooms). Through it all were the beautiful teacups and wonderful friends, some of which I still keep in touch with after 43 years!
Congratulations for this important and excellent story [Spring 2016] that WSU grads are creating concerning the much needed training of first responders in handling potentially explosive and often tragic situations. It is of interest that the technology (smart phone cameras) that brought to the country’s attention the several recent lethal police encounters with escalating situations, is also being used to assist the training (dash and body cams) to defuse contentious confrontations.
I am pleased to see that the researchers and trainers involved in this project are expertly fusing psychology, criminology, and technology into their training programs and that they take seriously … » More …
Thank you for continuing to publish Washington State Magazine at such a high level. I read the Fall 2015 issue from cover to cover and rate it as outstanding in every respect. The redesign of the magazine with sustainability in mind is commendable. Mostly, however, the content was what gave me the feeling that I am still connected to WSU almost 50 years after I graduated.
As it happens, there were also multiple articles that connected with me personally. I took an ecology course from Rexford Daubenmire and continued to refer to his classic texts on autecology and synecology during my own 40-year … » More …
Thank you for the wonderful article on the Red Brick Roads in the latest issue of Washington State Magazine. I want to thank Bailey Badger [WSM’s summer intern and 2014 alum], of course, too. Please do pass along my gratitude for an article well composed, well researched, and well written.
I really appreciate the time and effort you took just to identify this as a possible article of interest to your readership, and of course your general interest in the goings on over here in the School of Design and Construction.
J. Philip Gruen WSU associate professor and interim director, … » More …
Our recollection is that the middle name of its original manager, Rune Ferdinand Goranson ’41 of Edmonds, determined the naming of the dairy department creamery’s ice cream shop. It is likely that his middle name also contributed to a decision to decorate the shop with Disney’s Ferdinand motif.
Having been off-campus married students during the early 1950s, living on a limited budget, we have fond memories of Troy Hall. The shop’s inexpensive scraps from Cougar Gold rounds enabled us often to subsist on cheese sandwiches.
But the narration also brought back fond memories of places and people significant to me. As a WSC freshman in 1956 I hitched a ride with Ed Claplanhoo, who was a senior at that time, from our farm near Port Ludlow back to Pullman after the between semester’s break.
Then in 1988 my wife Louise (Morse), WSC ’59, and I took a class in anthropology of the North Cascades taught by Bob Mierendorf. To get to … » More …
I thoroughly enjoyed the article on the Columbia Basin Irrigation project in the recent issue of WSM. It brought back so many memories. I farmed for a year (1953) with a partner, Vern Divers, a bit south of Quincy. Subsequently, while a research associate in the Agricultural Economics department, I did research on the economics of different systems of irrigation in the Basin.
Interesting to read of the research by Whittlesey and Butcher. I was a member of the Agricultural Economics faculty with them and always respected them, professionally and personally. I retired in 1986.
Many signs display Cougar pride on the way to Pullman, but only one stands 27 feet high and 400 feet long. The “Go Cougs” shed 12 miles east of Othello on Highway 26 was created in 1998 by Coug brothers Orman and Gavin Johnson.
“We needed to build a potato storage,” Orman says.
It was that simple.
“We’d drive to football games and we’d see small signs,” he says. “We thought, ‘we should do that’.”
And so the process began. Orman and Gavin say they knew they wanted to use sheet metal so there wouldn’t be any upkeep, but … » More …
Flossie was my aunt, and looking for a name of a park I couldn’t recall, I Googled her and found your article. It was so fantastic and really captured her essence; your description of her smile brought a vivid image to my mind. It’s been very sad without her. She was my role model and encouraged me to go back to school (WSUV 2006–2008 English) and to pursue my master degree at Antioch University in creative writing. I graduated in December. Flossie lived long enough to know I’d be graduating, but passed before I actually did. I was one of those … » More …