Chanterelles

Delicious ways to enjoy local chanterelle mushrooms.

Read more about Pacific golden chanterelles.

Mushroom Risotto

from WSU Creamery

This creamy, comforting risotto features WSU’s own Cougar Gold cheese as well as a mix of mushrooms, including seasonal chanterelles.

4 tablespoons butter

⅓ cup peeled and minced shallots (or ⅓ cup white or yellow onion, finely chopped)

1 pound flavorful mushrooms (such as crimini, portobello, chanterelle, oyster, and shiitake, or a combination), thinly sliced.

1½ cups arborio rice

6 cups chicken broth

4 tablespoons fresh parsley, very … » More …