Field guide

Washington State Magazine associate editor Adriana Janovich has written a book about Spokane restaurants. Unique Eats and Eateries of Spokane, published in spring 2024 by Reedy Press, is part bucket list and part travel guide. The book spotlights the people and stories behind restaurants, bars, and other food-related businesses in Spokane—from A to Zip’s Drive-In.

How did you find your way into food writing and the restaurant world?

I worked as a reporter and editor at newspapers throughout Washington state for two decades. In those roles, I often sought out stories that centered around food traditions, such as making tamales for the holidays … » More …