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Hannelore Sudermann

New World Carniolan bee on lavender
Summer 2012

Raising queens

Few things are as mysterious and amazing as the life of the queen bee, says bee breeder Sue Cobey. Just a few days after she hatches from her cell, the queen’s fertility is optimal and she has just a brief time to mate for the rest of her four-year life.

The timing is critical, says Cobey, as she describes the process to a roomful of rapt Puget Sound-area beekeepers. If the weather is warm and mild, she leaves the hive, flying low at first to avoid her own colony’s drones before heading to a place where drones from other hives are waiting for a queen … » More …

John Gorham
Spring 2012

John R. Gorham 1922-2011—Veterinary pathologist

In the early 1940s, John Gorham ’46 DVM, MS ’47 left his family home in Sumner to attend Washington State College as an undergraduate. He found a life here, marrying fellow student Mary Ellen Martin and staying on to earn his doctorate in veterinary medicine, at the same time serving in the U.S. Army. In 1948, he was the first student to earn a graduate degree from the veterinary college.

He then took a position as a U.S. Department of Agriculture researcher in 1949 and the next year made his first big contribution to the field of animal disease research with his major professor Donald … » More …

Doug Forseth ’71
Spring 2012

Doug Forseth ’71—Snow business

Doug Forseth ’71 believes in “management by skiing around.”

He is kidding, kind of, playing on the concept of the popular business book Management by Walking Around. But the senior vice president of operations for the Whistler Blackcomb Ski Resort is serious about the skiing.

“It is where our guests are,” he says from his office, which looks straight at the base of Blackcomb Mountain. Those runs, and the lifts, and the mountaintop restaurants are things he needs to see regularly. Whether it’s testing the powder on the Ridge Runner, soaring down Sunset Boulevard, or cruising his favorite run, the seven-kilometer Peak to Creek, … » More …

Spring 2012

A Feast of Good Things

Fall was a fortunate season at the Tonnemaker farm in Royal City, Washington. A warm October provided brothers Kurt ’84 and Kole a few extra weeks of squash, tomatoes, and peppers to load into their trucks and deliver to farmers markets and restaurants around the state.

This family farm has changed since the current generation took charge of it. It was established by WSU extension agent Orland Tonnemaker ’22 and his wife Pearl. In 1962 they planted orchards of cherries, pears, and apples. Like many of the farms around them, they sold their fruit to area warehouses.

During cherry harvest in 1981, Orland died, and … » More …

Ron ’86 and Shelly Muzzall with their daughters
Spring 2012

A Cattle Drive

Penn Cove may be known for its mussels, but just across the Whidbey Island bay from Coupeville is another operation—the Muzzall family farm, known to local grass-fed beef fans as the Three Sisters Cattle Company.

The farm was founded in 1910 by Ron Muzzall’s great-grandparents. For generations it was a dairy. When Ron ’86 returned from college, the farm had 50 cows. With his wife, Shelly, who grew up with family farming in Eastern Washington, he planned to follow in his parents’ footsteps.

But the dairy business was changing so fast. To keep up, the Muzzalls had to continuously add to their herd—something … » More …

Internment camp children photo by Frank Hirahara
Spring 2012

A Hidden History

In 1992, Frank Hirahara ’48 sent his daughter Patti to Yakima to help his elderly parents pack up their home for their move to Southern California.

What had at first seemed a chore turned into a treasure hunt as Patti unearthed letters, photographs, and official records that chronicled her family’s experience as Japanese Americans who had spent World War II in an internment camp. “These things were hidden all around the house,” she says. She discovered notes in the buffet, letters in the kitchen cupboard, and photo negatives tucked into books.

Frank’s grandfather Motokichi Hirahara came to Washington from Wakayama Prefecture in Japan in 1907. … » More …

Spring 2012

The World’s Beaches: A Global Guide to the Science of the Shoreline

2012spring_beaches_cover

Orrin Pilkey ’57
University of California Press, 2011

It may appear to be a scholarly approach to beaches, but once you wade in to this book, you will find an entertaining and informative read. With a light touch, Pilkey and his co-authors manage to describe some heavy concepts like erosion, tsunamis, and human impact. Their goal, they say in the introduction, is to provide “a global perspective in regard to beaches, how they form, how … » More …

Dunlap tugboat
Winter 2011

Jim Dunlap ’70—Tugs, tides, and time

Jim Dunlap ’70 says he learned the family business “from the mud up.”

Today one of several Dunlaps in the water transportation business runs a tugboat and freight company with ports in Everett and LaConner. But his first job working for his Uncle Gene’s towing business came in the 1960s when Jim was just a teen.

His task was to “dog” deadhead logs mired in the mud flats around Fidalgo Island. At low tide, young Jim would wade out and chain empty barrels to the logs. When the tide came in, the barrels would float to the surface and pull the logs loose. Then at … » More …

Architect Jim Olson’s work featured at the WSU Museum of Art
Winter 2011

Homes for art

Few of us will ever see inside the homes of some of the Pacific Northwest’s major art collectors. But this fall we get a glimpse when the Museum of Art at Washington State University hosts an exhibit of internationally-known architect Jim Olson’s houses built for art.

Olson’s clients collect works by Alexander Calder, Edward Hopper, and Henri Matisse, and they seek out modern sculpture, pre-Columbian artifacts, and antique Southeast Asian artworks. Some of them are sharing images of their homes, as well as art from their own collections, with WSU.

With large photographs dominating the gallery space, it will be almost as if you … » More …